Smith Brothers Restaurants
HomeUncategorizedFall Food + Wine Raises Funds For Huntington Hospital

Fall Food + Wine Raises Funds For Huntington Hospital

Huntington Hospital and Parkway Grill presented the 37th annual Fall Food+Wine Festival to benefit the hospital’s Trauma Center. Pictured are Dr. Amal Obaid-Schmid (front, from left), director of trauma services at Huntington Health; Janet Mayeda, event co-chair; Michelle Baker, manager of the Trauma Program; chef Martin Salinas, Parkway Grill. Back: Ruperto Guido, manager at Parkway Grill and Arroyo Chop House; Jane Haderlein, senior vice president of Philanthropy and Public Relations at Huntington Health; Dr. Lori J. Morgan, president and CEO at Huntington Health; Nick Salata, event co-chair; Gregg Smith, co-owner of Smith Brothers Restaurant Corporation.

Most Popular

[bsa_pro_ad_space id=3]

27